Dezeen Jobs

Public House Group is seeking an interior designer to join its team in London.

About us

Public House is a collection of pubs in London and the Cotswolds. We take immense pride in our identity within the UK, nurturing our pubs to showcase the incredible produce grown and raised in our country.

We are proud of our British identity and believe pubs are essential community hubs of hospitality.

Our goal is to make them central to their communities by showcasing the fantastic local produce from our farmers. By working with them, we aim to create a mutually beneficial relationship between farming and hospitality.

We are committed to supporting British produce and encouraging the next generation to join the industry. By showing how it helps the environment and offers many different career paths, we hope to inspire more people to get involved.

A major shift is needed to preserve both the essence of pubs and the farming we value.

Job overview

We are seeking an experienced and highly skilled Mid-weight Interior Designer to join our in-house design studio. This is a hybrid role spanning both design and technical disciplines, requiring the ability to move fluently between creative concept development and the production of detailed, construction-ready documentation — all in service of a single, cohesive brand concept across our hospitality portfolio, with a particular focus on restaurant environments featuring open kitchen concepts.

The successful candidate will be responsible for developing and delivering comprehensive technical documentation from concept design through to construction, including plans & elevations, bespoke furniture drawings, joinery details and rendering packages — while also contributing meaningfully to the evolution of the brand’s design language. The role requires excellent technical ability alongside a strong design sensibility, a thorough understanding of the design and build process, and proven experience delivering restaurant projects — including open kitchen layouts — from concept through to completion. Candidates must demonstrate familiarity with the specific technical and regulatory requirements associated with open kitchen design, including kitchen ventilation, extraction coordination, and the integration of back-of-house operations within guest-facing spaces.

Prior experience working within or for a design-led, chic hospitality brand is essential. Candidates should have a strong appreciation for considered aesthetics and the ability to immerse themselves in a single brand vision — translating it into precise, buildable technical documentation without compromising design intent.

www.publichousegroup.com